Fifteen Gift Ideas for Healthy Foodies

November 23, 2013 8:51 am
Posted in: Happening Now

I know, I know: Holiday gift guides are lurking in just about everywhere corner of the internet these days. I’m adding my own list because, well, I just can’t resist! I really enjoy seeking out new/interesting/useful/pretty kitchen and cooking items, so I hope you’ll find something worthy in this list for your loved ones (or for yourself!).

And, if you don’t find something on this page, take a look at my lists from 2010 and 2011 for more fun ideas.

Most of the links below are affiliate links — if you click on them and make a purchase, I’ll earn a small commission. It won’t cost you any extra. Thanks for your support, and happy holidays!

1. The Prettiest Mortar & Pestle Ever

Porcelain Mortar & Pestle

Let’s be honest, a mortar & pestle probably doesn’t get used all that often. But with this one, it doesn’t matter, because it’s also a work of art! Though of course I do hope your recipient uses it, since it’s ergonomically designed to grind herbs & spices more efficiently than the typical stone bowl and stick.

Full-Contact Porcelain Mortar & Pestle Spice Grinder, $55

2. Veggie Spiralizer

Benriner Veggie Spiral Slicer

With a few flicks of your wrist, you can have super-fancy, spiral-cut veggies! My friend Jocelyn loves hers: “Besides slicing, it can make any vegetable of a reasonably hardy nature into noodles. This is fabulous for anyone who: a) wants to cut down (or out) on pasta; b) wants to get more veggies into their diet or c) likes to play with their food. I’m a fan of all of the above.” Perfect for making Pesto Zucchini Noodles!

Benriner Slicer & Spiralizer, $50.93

3. Be Sure They’re Well Dressed

 Dressing-to-go

Restaurant salads usually comes drenched in goopy, calorie-rich dressing. Why not bring your own dressing instead?  These little squeeze bottles make it easy and fun!  Just follow the salad dressing formula, and toss one of these bottles in your bag before your next lunch meeting. (Bonus: Order the two-pack and keep one for yourself!)

Dressing-2-Go Squeeze Bottles, $8.36 for two

4. Hand-Blown Oil & Vinegar Cruets

Hand-Blown Oil & Vinegar Cruets

Healthy eating’s never been more beautiful! These hand-blown oil & vinegar cruets from NY cruet caught my eye a couple of months ago – what a presentation!

Glass Cruets from NY Cruet, $49 to 59

5. Bamboo Butcher Block

Totally Bamboo Butcher Block

I’m 6’2″ tall – and my back would start hurting after chopping lots of veggies. That is, until this hefty bamboo butcher block solved my problems! I prefer bamboo cutting boards because they’re sustainable, easy on your knives, and naturally resistant to bacteria… and so very pretty!

(Get bonus points for including a bottle of food-grade mineral oil to keep the board in tip-top shape!)

Totally Bamboo Butcher Block, $79.95

6. Truly Non-Stick Pans

Zwilling J.A. Henckels Thermolon Fry Pans

Earlier this year, while attending the Edible Institute conference, I met Jeffrey Elliot, the director of Culinary Relations for with Zwilling J.A. Henckels. Over breakfast he told me about their Thermolon non-stick fry pans — more environmentally friendly and more durable than traditional non-stick, they can withstand metal utensils, they can go directly in the oven, and they’re even safe if you have a pet bird (traditional nonstick produces toxic gasses at high heat, with especially tragic consequences for birds). He sent us their 10″ try pan and it’s become the go-to fry pan in our kitchen. It heats evenly, nothing sticks to it, and it’s remarkably easy to clean. I also like the gray surface instead of the typical black – it’s easier to see what you’re cooking. (After six months of near-daily use, the nonstick surface still looks and acts like it’s brand new.)

Zwilling J.A. Henckels Thermolon Fry Pans, $49.95 to $97.45 

7. Sharpen Their Skills

The Zwilling J. A. Henckels Complete Book of Knife Skills

Speaking of Jeffrey’s many talents, he’s also the co-author of the Zwilling J.A. Henckels Complete Book of Knife Skills. With hundreds of full-color photos, they break down all the various techniques you’d ever want or need – and throw in tons of other great info as well. Smartly, it’s spiral-bound so it lays conveniently flat while you’re working.

The Zwilling J.A. Henckels Complete Book of Knife Skills, $29.67

8. Put the Pressure On

Instant Pot Electric Pressure Cooker

We received one of these as a gift earlier this year, and it’s been a really useful addition to our kitchen. It replaces a slow cooker, rice cooker, and stovetop pressure cooker all in one compact device. While it’s working, you don’t have to keep an eye on it — which makes it safer and easier than a stovetop pressure cooker. Just put all the ingredients in, close the lid, and switch it on. It’ll heat up, and the pressure chamber will lock automatically. Once it’s at the right pressure, the timer starts counting down. When done, it slowly releases the pressure and then happily keeps your food warm until it’s time to eat.

Instant Pot Electric Pressure Cooker, $119.99

9. Heirloom Beans

Heirloom Beans

What do you get the foodie who has everything?  How about some heirloom beans!  Rancho Gordo, in Napa, California, offers up beans with fabulous names such as Florida Butter, Scarlet Runner, Black Calypso, and Sangre de Toro (“Bull’s Blood” – yep, they’re a deep, deep red). With so many choices, the hardest part is picking which beans to buy – so you can always just order one of their wooden gift boxes.

Heirloom Beans from Rancho Gordo, $5.95/pound

10. A Beautiful Cookbook (or two)

Vegetable Literacy Jerusalem: A Cookbook Melt: The Art of Macaroni and Cheese

You can’t go wrong with a beautiful cookbook! Some particularly drool-worthy titles I’ve come across recently: Jerusalem by Yotam Ottelenghi, The Art of Simple Food by Alice Waters* (and just released a couple of weeks ago: The Art of Simple Food II), Vegetable Literacy by Deborah Madison, Melt: The Art of Macaroni and Cheese by (my friends!) Stephanie Stiavetti and Garrett McCord, The Craft Beer Cookbook by (my friend!) Jackie Dodd, and Ancient Grains for Modern Meals by (my friend!) Maria Speck.

* Waters’ Caesar Salad recipe is reason enough to buy this book.

11. Metal Tea Infuser

FORLIFE Metal Tea Infuser

I received a version of this infuser about six or seven years ago. Sadly, I dropped the ceramic mug it came with, but I still use the infuser every morning to brew my Davidson’s Organic Gunpowder Green Tea (at $12.95/pound it’s a great deal – and tasty too!).

FORLIFE Glass Tea 16-Ounce Mug with Infuser and Lid, $22 to $25

12. Gather Around the Water Cooker

Variable Temperature Electric Kettle with Gooseneck Spout

This electric tea kettle is perfect for families who brew at different temperatures.  At our house, we set it to 140° for making Molly’s meals (we feed her The Honest Kitchen, which needs to be rehydrated), to 185° for my green tea, and 205° for Matty’s coffee. It heats faster than our previous kettle, and the gooseneck spout makes it easy to pour accurately (especially nice when brewing coffee in a Chemex). I also like that it’s all metal*, so you’re not boiling water in a plastic pot.

Bonavita 1-Liter Variable Temperature Digital Electric Gooseneck Kettle, $94.99

* There’s a tiny silicone ring at the base of the thermometer, and there’s a small plastic piece at the top which sits above the water line. The rest is stainless steel. So it’s not 100% plastic-free, but it’s pretty good.

13. Donate to a Good Cause

Food Non-Profits

Donating to a worthy non-profit — in your gift recipients’ honor — is a lovely way to show you care.  It’s especially good for those folks in your life who really do have everything already, or who eschew material gifts. Mark Bittman has compiled a terrific list of non-profits to consider: Food Gifts That Matter.

 

14. Environmental Working Group’s Gift Bag

EWG Gift Bag

The Environmental Working Group may be best known for their Dirty Dozen & Clean Fifteen list of Organics, but did you know they also provide a safer sunscreen guide, and a safer cosmetics guide, a guide for safer cleaning products, and a water filter buyer’s guide? Their annual gift bag is a terrific way to support the important work they’re doing. Filled with reusable goodies (water bottle, sandwich bag, grocery bag), a cookbook, a bamboo cutting board, and lots of coupons – this is sure to make a wonderful gift (even if it’s just for yourself!).

Environmental Working Group Donation & Gift Bag, $135

15. Sexy Sous Vide

Sansaire Immersion Circulator

I found out about nifty device because Matty announced that he ordered one for me for Hanukkah! This new sous vide machine was crowdsourced by a hugely successful Kickstarter campaign (fully funded on day one!). Since it’s brand new, they’re not actually shipping any more until late January next year.  But that’s okay, it sure looks like it will be worth the wait! If you’ve ever wanted to try cooking sous vide, this is a far more compact (and far sexier, to be honest) machine than the other home-versions available today. I can’t wait to give it a whirl(pool)!

Sansaire Immersion Circulator, $199

Looking for more gift ideas?

Check out my 2010 Holiday Gift Guide and 2011 Holiday Gift Guide.

12 Comments on "Fifteen Gift Ideas for Healthy Foodies"
  1. Comment left on:
    November 23, 2013 at 11:07 am

    Fabulous list. I will take one of each. I have had my eye on that Instant Pot Electric Pressure Cooker ever since you first mentioned it. And that sous vide machine looks irresistible! Please blog about it once you get it. Jerusalem is my favorite cookbook of the year. Everything I have cooked out of it turned out great.

    • Comment left on:
      November 23, 2013 at 3:57 pm
      Andrew says:

      Hi Cathy! We used our Instapot last night to make a fantastic chili. A one-pot meal, and just one hour from start to finish — and it was delicious! :)

  2. Comment left on:
    November 23, 2013 at 9:10 pm
    Ben says:

    Hey Cathy,

    Love this article. Thanks for sharing. I must admit, the Tea Infuser is my favorite. Makes the day at work a lot easier :)

    Ben

  3. Comment left on:
    November 24, 2013 at 5:43 pm
    Amber says:

    While the majority of those ideas are great…I was so disappointed. What a hugely cost-heavy list, with nothing geared towards budgets that may not include these items. In general, I figure your budget and mine are pretty different (based on your posts) and I get that. However, I would hope with a large Christmas gift list there would be at least a few more that are actually logical/affordable for more people. Again, love the ideas- just not feasible for so many people struggling this time of year.

    • Comment left on:
      November 25, 2013 at 1:01 pm
      Andrew says:

      Hi Amber – Glad you like my gift ideas! I definitely had people’s budgets in mind when putting together this list, though it also wasn’t intended to be a no-cost gift list (I would have titled it something else if it were!).

      Moreover, it’s hardly fair to say I offered “nothing” geared towards tight budgets. The Heirloom Beans are just $5.95/pound, the Salad-2-Go containers are $8.36 (for two!), the Tea Infuser — and all eight of the book recommendations — are under $30 (some as low as ~$13). Of course, if you decided to “donate to a good cause,” that could be any amount you choose.

      I also linked to my 2010 and 2011 lists, which have quite a few other ideas under $20 or so.

      • Comment left on:
        November 26, 2013 at 6:02 pm
        Amber says:

        Andrew, I appreciate your comment. However, I am a single mom and have to utilize my budget to my son as well as friends and family. The salad dressing containers are cute, but hardly a present on their own, and what would one do with a pound of beans as a gift only?
        Cookbooks can be bought at any bookstore cheaper as well, although good are always pricey.
        I believe in the idea that you get what you pay for, so I respect your list, and your ideas. I was simply saddened when I followed a link here and found how far from my budget your site is.
        It is what it is, and I am glad you looked to foodies for your gifting ideas. I appreciate your ideas and posts and simply wish there were more options those of us who live on a very strict budget could do as far as healthy, foodie-style gifting :)

        • Comment left on:
          November 26, 2013 at 7:42 pm
          Andrew says:

          Hmm. Perhaps the best gifts you could give would be something you make yourself? A couple of ideas – you could make any of these in batches (to make multiple gifts at once), and just put them in jars or bags with a ribbon on them to make a nice presentation: Vanilla Extract, Beef Jerky, A Spice Blend, Granola. And if you’re really adventurous (and live near the ocean): Sea Salt! :)

        • Comment left on:
          November 26, 2013 at 7:43 pm
          Andrew says:

          I should add: Punk Domestics is a great resource for DIY foods – I bet you’ll find a ton of other great ideas there! :)

  4. Comment left on:
    December 5, 2013 at 9:11 am
    alison hill says:

    Love Heifer International!!! Wonderful gift to give!!!

  5. Comment left on:
    December 5, 2013 at 9:22 am
    Natalie says:

    Andrew, I LOVE this list!! I’ve sent it to my husband for reference… ;-)

    • Comment left on:
      December 9, 2013 at 8:19 am
      Andrew says:

      “Reference” eh? Ha!

  6. Comment left on:
    December 8, 2013 at 7:37 pm

    I really really hope someone gets me a spiralizer! If not, I will just get it for my self, LOL! To GiGi, From GiGi! ;)

Leave A Comment
Name (required)
Website Url (completely optional)
XHTML: feel free to use any of these tags.

Seeing unhealthful or otherwise icky ads? Please let me know.
© 2010-2014 Andrew Wilder / Eating Rules — All Rights Reserved.