I had a hard time keeping my trap shut when I heard that Gatorade reps would be on our high school campus handing out free samples to our students during G-week.
Continue Reading →Kombucha is crisp, refreshing, bubbly, tangy and leaves you with a feeling of well-being – and when you make it yourself, it can end up tasting even better than the stuff you buy in the store.
Continue Reading →For about 15 years, I drank 8 to 14 cans of Diet Pepsi every day, and then for the last few years, I switched over to Diet Mountain Dew and drank the same amount. Now, I know what you’re thinking: Wow, that’s a lot of soda.
Continue Reading →Often we buy processed foods out of convenience, thinking it would be too complicated, time-consuming or just plain impossible to make them from scratch. Well as it turns out, almond milk, a processed food I used to buy on a regular basis, is not.
Continue Reading →Here’s how I apply the Kitchen Test to these and a few other beverages. Some of them are fairly straightforward, but others have a bit of a gray area, and once again I’ll encourage you to make your own thoughtful decision about where, exactly, you want to draw the line.
Continue Reading →What do you recommend for healthier options to replace Snickers, Twix Bars, Cokes, and Slush Puppies?
Continue Reading →For the sake of this particular discussion, let’s assume you’re not asking whether or not you should drink milk at all, just that you are a generally healthy adult who likes to drink milk, and you’re wondering about which particular type of cow’s milk is the best way to go.
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